Focus :: A guide to Poland and its cuisine

PR dla Zagranicy

Agnieszka Bielawska 02.05.2012 13:28

Focus :: 'Rose Petal Jam’

Beata Zatorska and her English husband Simon Target talk about their book ‘Rose Petal Jam’

Subtitled ‘Recipes and Stories from a Summer in Poland’, the book has been given the prestigious Best in the World prize at the Gourmand Awards for culinary publishing.

Presented by Michal Kubicki

tags: Archive, Focus

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